Food Day is October 24th!

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Food Day is a nationwide celebration and a movement toward more healthy, affordable, and sustainable food. Food Day, created by CSPI, is powered by a diverse coalition of food movement leaders, organizations, and people from all walks of life. Food Day takes place annually on October 24 to address issues as varied as health and nutrition, hunger, agricultural policy, animal welfare, and farm worker justice. The ultimate goal of Food Day is to strengthen and unify the food movement in order to improve our nation’s food policies. Join this push for a stronger, more united food movement by signing up to organize or attend Food Day events in your community.

The foods we eat should bolster our health, but the contemporary American diet is actually contributing to several hundred thousand premature deaths from heart attack, stroke, diabetes, and cancer each year. What’s more, the way our food is produced is all too often harmful to farm and food workers, the environment, and farm animals. The American food system has created a diet of cheap, salty, overly processed packaged foods, high-calorie sugary drinks, and fast-food made of white bread, fatty grain-fed factory-farmed meat, and French fries.

Food Day aims to transform the American diet. It’s time for America to Eat Real! All Americans—regardless of their age or race or income or geographic location—should be able to select healthy diets and avoid obesity, heart disease, and other diet related conditions.

Our priorities:

http://www.foodday.org/?recruiter_id=22358

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About veggiedr

Christine is an Associate Research and Extension Professor of Urban Horticulture at the Mississippi State University Coastal Research and Extension Center in Biloxi, MS. She works as the resident scientist at the Beaumont Horticultural Unit in Perry County, MS. Her research interests include urban agriculture, backyard farming, container gardening, high tunnel production, local foods, horticultural therapy, green roofs, and small farm issues. Christine is passionate about feeding people and growing farmers.

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